Ruby red colour.
Delicate and fruity flavour.
Dry and harmonious on the palate.
48
Dolcetto di Ovada
DOC
A very versatile wine to match with red meats in general. Serve at 18°-20°C
| Grape variety | 100% Dolcetto |
|---|---|
| Acidity | 5,60 gr/l |
| Sugars (reducers) | 0,3-0,5 gr/lt |
| Alcohol | 13,0% Vol |
| Volume | 750 ml |
Tasting notes
Characteristics
Wine specifics
Winemaking
Crushing/destemming, long submerged-cap maceration 3 weeks.
Fermentation in steel temperature controlled vats at 28°-29°
Maturation 6 months in stainless steel vats.
